Topped with Parmesan Cheese and Balsamic Glaze

Goat Cheese and Spinach Filling, Drizzled Raspberry Syrah Reduction Sauce

With Serrano Aioli Sauce

Arugula, Crostini, Olive oil

Crème Fraiche and Spiced Nutmeg, Blue Cheese, & Caramelized Walnuts

Black Kale, Spinach, roasted acorn squash, walnuts, pomegranate, gorgonzola, honey-mustard dressing

Arugula, cucumber, red wine-dill vinaigrette

Olives, capers, lemon-cream sauce, sautéed Seasonal Vegetables

Roasted Potato and Grilled Asparagus

Dill-Mustard Cream Sauce, Potato Puree, Arugula

Roasted Potato, Grilled Asparagus Served with Cranberry Mini Reduction

Chestnut, Plums, Apple Stuffed Turkey with Potato Pure, Seasonal Vegetables and all the trimmings

Served over Potato Pure with Baby Carrots and String Beans. Topped with Barolo Demi Glaze

Served with Potato Pure, Asparagus and all the trimmings

5oz Filet Mignon, Grilled Shrimp, Truffle Mashed Potatoes, Seasoned Vegetables

House made Pumpkin Ravioli served with Cognac Walnut Cream Sauce

House made Ricotta Veal Ravioli served with Porcini Cream

Grilled Asparagus served with Tomato Vodka Cream

Meat Ragu Sauce, Shaved Parmesan Flakes

House made Lasagna Served with Chianti Braised Beef and Mozzarella

Ricotta, Mozzarella, Spinach, Chicken Ragu

Chives, Vodka Cream Sauce

Italian Sausage, Roasted Bell Peppers, Creamy Tomato Vodka Sauce

Brioche, Cranberries, Sage, Chestnut, Plum, Apple Stuffing served with Fries