New Year's Eve
Starters
Start off with...
Spiced Lobster Brandy Bisque Soup
Cream base, parmesan flakes
Arugula Salad
Pear, tomatoes, parmesan flakes, citrus vinagrette
Cervena Venison Carpaccio
Arugula, cappers, olive oil, mustard crostini
Main Course
Portobello Ricotta Raviolli
Candied walnuts, balsamic cream sauce
Fettuccini Pescatore
Shrimp, scallions, calamari, leeks, saffron essence cream
Tasmanian Salmon
Orange liqueur, burre-blanc, potato puree, green beans
Filet Mignon
Raspberry-Barolo Reduction, truffle potato puree, asparagus
Sweets
Tiramisu
Layers of espresso drenched lady fingers, mascarpone cream
Limoncello - Mascarponecake
Lemon infused mascarpone cream, sponge cake
Chocolate Hazelnut Creme Brulee
Creamy custard topped with caramelized sugar